 Dear Curious Reader, To inaugurate a series of posts about Bar Convent Berlin 2018, let's start with the best and rarest tasting that took place on that sunny Wednesday 10 of October 2018. I'm talking about the BAIJIU tasting hosted by Jürgen Deibel, Paul Mathew and Derek Sandhaus. I can already hear you: WHY SHOULD YOU CARE ABOUT BAIJIU?   Dear Curious Reader, BCB 2018 closed its doors last evening at 7PM after intense three days. What is it to remember ?   Dear curious reader, Do you want to know about the fastest growing category in the drink industry ? Me too, so to start questioning and exploring this hotted topic I went to hear what distill ventures's COO Dan Gasper had to say on the subject. Read on !   Dear curious reader, Bar convent was already a week ago !!! Crazy. Time to remember about what we could learn from this edition. Deibel consultant came back this year with 5 “exquisite” niche spirits to watch for 2017. Curious to know which one ? Read on !  Dear curious reader,
I feel I forgot to mention that the great team behind bar convent and mixologist magazine developed a great tool ....   Jared Brown and Anastasia Miller aka Mixellany gave a fantastic master class on Vermouth at Bar Convent 2015. It was a generous and wide approach and here are some of my highlights...
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